Healthier milk comes from organic cows
May 29th, 2008 09:00
A study by Newcastle University has found that organically-reared cows produce healthier milk than the standard-bred variety.
Cattle fed on fresh grass had 60% more good fatty acids than milk from non-organic cows, with the most notable results being found in the summer months.
These good fatty acids are known as CLA9, and consist of conjugated linoleic acids and omega 3.


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